Specialty Spotlight: Red, the Steakhouse
Downtown diners have a brand new restaurant to scope out— Red, The Steakhouse has arrived downtown, and has already established a presence within the fine dining scene in the city. Although Red has locations in Cleveland, Indianapolis, Miami Beach, and now Pittsburgh, the steakhouse started from…
Specialty Spotlight: Renaud Daburon, Paris 66
Tucked into East Liberty’s growing restaurant scene, Paris 66 is a familiar face among new ones. The French bistro has been around for eight years, and for five of those years, Renaud Daburon and Marie-Lise Daburon-Girault have been welcoming customers as managers (and more recently as husband…