R Licenses are known as Restaurant Liquor Licenses. This type of license allows you to sell malt or brewed beverages, wine and/or spirits on premises. You will also be able to sell up to 192 fluid ounces for off-premises consumption of malt or brewed beverages, and with the right permitting, 3,000mL of wine.
D Licenses are known as Distributor Licenses. This type of license allows you to sell malt or brewed beverages in any volume.
