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License Types We Sell
Restaurant Liquor License
- Allows you to sell malt or brewed beverages and/or wine and/or spirits for on-premises consumption
- Space must have a minimum of 400 sq. ft. of serving area, seating for 30, food for 30, place settings for 30 and a valid health permit
Distributor License
- Allows you to sell malt or brewed beverages For off-premises consumption, in any quantity
- Must have a minimum of 1,000 sq. ft., a designated office and restrooms for your employees
Eating Place Dispenser License
- Allows you to sell malt or brewed beverages only
- Must have a minimum of 300 sq. ft. of serving area, seating for 30, food for 30, place settings for 30 and a valid health permit
- All
- Allegheny County
- Beaver County
- Distributor License
- Eating Place Dispenser License
- Lackawanna County
- Mercer County
- Philadelphia County
- Restaurant Liquor License
- Washington County
- Westmoreland County
